“Can you imagine exploring restaurants in Buenos Aires, chosen by a Sommelier? Can you imagine having the inside track on some of the most interesting chefs of Buenos Aires? Now you do!
A year ago, I was in Mendoza, specifically Valle de Uco, at Finca Blousson Vins & Bistró, a gathering place where people from all over the world come to talk and taste wine. That day, the owners of a luxury resort, a notable winemaker, and an interesting sommelier from Buenos Aires, came to have lunch, conversation and share their passions about wine.”
Can you imagine exploring restaurants in Buenos Aires?
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