GOURMET SUNSET DINING with #wine pairings on the beach in #puertovallarta at The Westin Resort &Spa. #westin #resort #gourmet #dining #beach#sunset #mexico #yummy #winepairing#photooftheday #happy #love #ewr
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ROMANTIC DINING
ROMANTIC DINING with #wine pairings in#puertovallarta at Cafe des Artistes with Chef Thierry Blouet. #superyummy #happy #love #ewr#photooftheday #mexico #winepairing #yummy#cafedesartistes
TACO EXTRAORDINAIRE
TACO EXTRAORDINAIRE. Gourmet #tacos at the#marriott in the #marina of #puertovallarta #mexico#gourmet #tacos #love #happy #photooftheday #ewr@marriottpv
Fresh shrimp
Fresh shrimp, crab and avocado… makes me ready for lunch with a sparkling wine, right now.
Jill Barth
Thank You Jill Barth... "If there is one book that impressed me the most this year, by its sheer scope and ambition, it is this one (ExploringWineRegions.com/books). Michael C. Higgins has crafted something truly comprehensive in this consultative collection of the...
Champagne on the beach
Champagne on the beach at Hotel Del Coronado is a great way to celebrate anything.
Hunt Cellars
Hunt Cellars blind tasting last night. David Hunt put his wines up against notable greats, and won! Against 2009 Harlin Estate ($1,100) and 2009 Hunt Cellars Cask 21 ($135). Hunt won by 1 point. Also against 2012 Joesph Phelps Insignia and 2012 Hunt Cellars Red Velvet...
Lobster
Fresh lobster topped with caviar, paired with a beautiful Jackson Estate Pinot Noir from Anderson Valley, prepared by the incredible Chef Bernard at the Marine Room in La Jolla, California. Ahhh so delicious! What a treat.
Tequila
Tequila is made the same way as wine, except using blue agave versus grapes, and tequila is distilled at the end of the process. Same process of fermenting the fruit, punching down the pulp into the liquid (as seen in the large photo) and aged in oak barrels. And,...
Tintoque is an innovated restaurant
Tintoque is an innovated restaurant in Puerto Vallarta where you will see a very creative menu bringing Mexican traditional dishes and international fusion together. We had this red snapper which was the perfect example of their innovation. The restaurant paired this...